Funds collaborative, science-driven projects to reduce agriculture's impact on Chesapeake Bay water quality through innovative solutions and partnerships among diverse stakeholders.
Funder: Keith Campbell Foundation for the Environment
Due Dates: January 23, 2026 | July 31, 2026
Funding Amounts: Maximum request: $25,000 per unsolicited grant; most awards range from $1,000–$25,000; grant term is up to 12 months.
Summary: Supports collaborative efforts to reduce agriculture's impact on Chesapeake Bay water quality through innovation, advocacy, and stakeholder engagement.
Key Information: Only organizations that have never previously received a Campbell Foundation grant are eligible for unsolicited grants.
The Agriculture Program of the Keith Campbell Foundation for the Environment funds projects that aim to reduce the environmental impact of agriculture on water quality in the Chesapeake Bay region. The Foundation prioritizes innovative, collaborative approaches that unite industrial agriculture, small farmers, community organizations, and government entities to address issues such as manure and fertilizer management, nutrient and sediment reduction, and the promotion of sustainable agricultural practices. The program seeks to support solutions that benefit both agricultural stakeholders and the health of the Bay, with a geographic focus on areas like Delmarva and Lancaster County, PA.