The Community Food Access Program funds Colorado farms and small retailers to improve healthy food access in underserved areas through grants, tax credits, and technical support.
Funder: Colorado Department of Agriculture
Due Dates: April 30, 2026 | August 30, 2026 | December 31, 2026
Funding Amounts: Grants up to $50,000 annually per awardee; tax credits up to 75% of eligible costs (2025–2030); both programs available annually.
Summary: Supports small food retailers and family farms in Colorado to increase healthy food access in low-income and underserved areas through grants, tax credits, and technical assistance.
Key Information: Tax credit and grant programs are open annually; final tax credit deadline for 2025 equipment is December 31, 2026.
The Community Food Access Program, administered by the Colorado Department of Agriculture, aims to improve access to affordable, healthy food in low-income and underserved regions of Colorado. The program supports small food retailers and Colorado-owned farms by providing financial assistance through annual grants and refundable tax credits, as well as technical assistance via regional partners. Funding can be used for infrastructure, equipment, and distribution expenses that increase healthy food availability. The program includes a Community Food Consortium and a Small Food Business Recovery and Resilience grant component, and is funded in part by State and Local Fiscal Recovery Funds.