USDA's LAMP funds projects that develop and expand local food markets, value-added products, and direct producer-to-consumer marketing to strengthen regional food systems.
Funder: Department of Agriculture
Due Dates: June 5, 2026: Full application submission deadline
Funding Amounts: $32.4 million available in FY26; typical awards range from $100,000–$750,000 per project, depending on the program and project scope.
Summary: Supports the development, coordination, and expansion of local/regional food markets, value-added products, and producer-to-consumer marketing through multiple grant programs.
Key Information: 25% cost share required; multiple subprograms with distinct eligibility and focus areas.
The Local Agriculture Market Program (LAMP) is a federal funding initiative administered by the USDA Agricultural Marketing Service to strengthen local and regional food systems across the U.S. LAMP consolidates several grant programs—including the Farmers Market Promotion Program (FMPP), Local Food Promotion Program (LFPP), Regional Food System Partnerships Program (RFSP), and Value-Added Producer Grants (VAPG)—to support projects that develop, coordinate, and expand direct producer-to-consumer marketing, local/regional food markets, and value-added agricultural products. The program aims to foster public-private partnerships, enhance food system infrastructure, and improve economic opportunities for producers and food businesses.