Description

This funding opportunity from the Novo Nordisk Foundation supports outstanding research projects in plant science, agriculture, and food biotechnology with a strong emphasis on developing sustainable solutions and advancing scientific understanding. The program targets fundamental research that addresses major challenges in sustainable agriculture and food production, with a focus on high-impact, high-risk projects that extend beyond the current state-of-the-art. Key areas of interest include plant productivity and resilience, the use of microorganisms for sustainability, circular and biodiverse agricultural systems, and the development of new ingredients and technologies for food production.