This grant funds telehealth networks that use nutrition services to improve access to care and help prevent and manage chronic diseases.
Funder: Health Resources and Services Administration
Due Dates: July 8, 2026 (Full application deadline)
Funding Amounts: Up to $300,000 per year for up to 5 years; total estimated program funding is $5,400,000; ~18 awards expected.
Summary: Supports telehealth networks to improve access to nutrition services for chronic disease prevention and management in rural and medically underserved areas.
This opportunity funds projects that use telehealth technology to expand and integrate nutrition services into primary and specialty care, specifically in rural and medically underserved communities. The goal is to enhance access to nutrition care, including screenings, counseling, and medical nutrition therapy, as part of broader efforts to prevent and manage chronic diseases. Projects must leverage interdisciplinary teams and established telehealth networks to deliver evidence-based nutrition interventions.