This grant funds the creation/support of food safety Rapid Response Teams at the state/local level to improve emergency response and prevent tainted food from reaching consumers.
This grant funds state programs to improve food safety through infrastructure development, maintenance, and special projects related to manufactured food, dietary supplements, and task forces.
This grant funds state programs to fully implement and maintain animal food safety standards and strengthen collaboration with the FDA for a nationally integrated and mutually reliant food safety system.
This grant helps states improve animal food safety programs, meet national standards, and work together with federal regulators for mutual reliance.
This grant funds a center to develop and deliver training for the National Library of Medicine’s network, supporting health information access and outreach through libraries and community organizations nationwide.