New Jersey Wine Industry Project Grants support researchers and other project teams working on wine research, market development, and promotion to benefit grape growers and wine producers statewide.
Funder: New Jersey Department of Agriculture
Due Dates (Anticipated): June 2027 (Application deadline)
Funding Amounts: $421,911.88 available for the 2026–27 grant period
Summary: Supports research, development, and promotion projects that benefit New Jersey’s wine industry as a whole.
Key Information: Funded activities may not exclude qualifying New Jersey winery licensees who wish to participate.
The New Jersey Department of Agriculture and New Jersey Wine Board award project grants for research, development, and promotion of the state’s wine industry. Supported work includes research on viticultural and winemaking processes in New Jersey, market development, and promotion of New Jersey wine. Projects must benefit the industry as a whole rather than a single part of it.
The grants draw on the New Jersey Wine Promotion Account. The New Jersey Wine Industry Advisory Council recommends projects within available appropriations, and awards are subject to State Board of Agriculture approval.