Funder: California Department of Food and Agriculture
Due Dates: January 31, 2026 (Full proposal/application submission) | January 31, 2026 (Progress report & project video for continuing projects)
Funding Amounts: Prior awards ranged from $4,300 to $383,000 per year; projects may last 1–3 years.
Summary: Supports research and outreach to protect California vineyards from major pests and diseases, emphasizing practical, sustainable solutions for the winegrape industry.
Key Information: Proposals must be submitted electronically via the UGMVE system; affiliation with a non-profit institution is required.