The Very Small Meat and Poultry Processor Reimbursement Grant funds technical upgrades, training, and equipment to advance small-scale meat and poultry processing in Pennsylvania.
Funder: Pennsylvania Department of Agriculture
Due Dates: November 6, 2026
Funding Amounts: Up to $100,000 per applicant; $500,000 total available for this cycle; reimbursement grant.
Summary: Supports very small meat and poultry processors in Pennsylvania with reimbursement for costs related to opening, expanding, or securing USDA inspection for their operations.
Key Information: Only for Pennsylvania-based, USDA-inspected (or soon-to-be) very small processors; reimbursement only, not upfront funding.
This program, managed by the Pennsylvania Department of Agriculture, reimburses very small meat and poultry processors for eligible costs associated with opening new facilities, expanding existing operations, or obtaining USDA Food Safety Inspection Service (FSIS) inspections. The goal is to boost local processing capacity, support Pennsylvania livestock and poultry producers, and expand the availability of Pennsylvania-produced meat and poultry products. Eligible expenses include consulting, technical support, professional training, and up to 85% of equipment purchases directly related to meat and poultry processing and employee safety.