GETS supports transnational research and innovation consortia working on trusted food value chains, consumer agency and innovative processing to advance sustainable, healthy and safe food systems.
Empowering local urban food systems entrepreneurship and innovation supports local food start-ups through innovation hubs, mentoring and business development to scale inclusive, sustainable urban food solutions.
Towards commercialization of food systems microbiome solutions supports researchers and businesses in scaling, testing and commercializing microbiome products for resilient, sustainable EU food systems.
Improving analytical capacity for sustainable competitiveness of the agricultural sector supports researchers and agri-food actors developing data and tools to reconcile competitiveness, sustainability and resilience.
Co-operative Research Programme: Sustainable Agricultural and Food Systems supports scientists through research fellowships and events to inform policy on sustainable agriculture, food, fisheries and forests.
Automated Scientific Discovery – Food (RAISE pilot) supports food research laboratories with AI-driven automation of experiments to accelerate discovery and improve reproducibility and productivity.