Wine Marketing & Research Program supports Pennsylvania’s wine industry through production research, marketing education, professional development, and statewide promotions to strengthen production and visibility.
Pennsylvania Malt and Brewed Beverage Industry Promotion Program supports Pennsylvania’s malt and brewed beverage industries through research, production, marketing, and outreach projects that strengthen the sector.
Pennsylvania Peach and Nectarine Research Program supports researchers studying pests, diseases, varieties, and other production questions to address the needs of Pennsylvania peach and nectarine growers.
Virginia Wine Board Grants support organizations conducting research, education, and marketing projects to advance the Virginia Wine Vision and a vibrant, sustainable wine and cider industry.
Agricultural Product Promotion, Education, and Export Promotion Matching Grant Program supports nonprofits’ research, education, and marketing to develop markets for Pennsylvania agricultural products.
Pennsylvania Potato Research Program supports researchers studying potato production, including germplasm and Verticillium Wilt, to advance research relevant to Pennsylvania potato producers.